Crispy Gobhi mom style

Here's my mom version of gobhi. I love it, it tastes so crispy awesome. I dont know if its the ghee or mom's love. Make it and decide for yourself.

Ingredients:

• half bunch of gobhi (cut into small pcs)
• 1 small onion sliced
• 1 green chilli sliced
• 1 1/2 inch ginger small pcs
• peas  1 small bowl
• ghee 1 tbsp
• hing 1/2 tsp
• salt 1 tsp
• haldi 1/2 tsp
• garam masala 1/4 tsp
• cilantro for granishing

Procedure:

1.  In a pan heat ghee. Once hot add hing, washed cauliflower, peas and sliced onions, ginger pcs.

2.  Once cauliflower turns little brown, add haldi, salt. You can add 1/4 tsp red chilli if you want to make it spicy.

 3. Once ghee seperates, then add cilantro and garam masala. 

4. Delicious gobhi is ready.