I just read a nice article written by Maria Livingstone (Parenting). Here are the notes that I found useful:
- In the first year of baby's life, we do mostly formula or breast milk and substitute with solids. But we hace to get baby ready to a balanced diet so that baby eats what we eat by the time he/she is 1.
- Yellow-orange vegetables like Carrots and sweet potatoes make good first foods and are easier and always in season. All yellow-orange veggies are known for their high levels of the antioxidant beta-carotene, which the body converts to vitamin A, an essential vitamin for keeping the skin, teeth, bones, and tissues healthy.
- Green vegetables are very important even though babies wont like the taste as they are not that sweet. The other day we gave Spinach and potato curry to Annika and she managed to seperate out all potatoes and leave spinach. I got stressed thinking she wont eat greens and would be iron deficient but then I remembered that You need to keep offering the food at least five or six times, repeating your attempts often.
- Meat and Poultry- Most pediatricians now recommend introducing red meat, chicken and turkey from the get-go, since all contain zinc and iron, which babies need from around 4 to 6 months. This was so tough since I only eat chicken and as most my friends know I only eat Butter chicken. So I started with gerber chicken varieties so that Annika can develop taste for it. Though she still hate eggs.
- Fruits are excellent sources of vitamins A and C, potassium, and fiber. You can start your baby off with bananas and then peaches. Make sure you introduce a fruit one at a time. I took time in figuring that Annika gets an upset stomach after pears.
- Blueberries - Once your baby is eating finger foods, you can serve her up a handful of blueberries, fresh or frozen, says Behan. Blueberries are especially rich in antioxidants, especially anthocyanins, responsible for giving these berries their deep blue color. They play a big role in your babe’s cognitive development, and studies have found they boost memory too. I did not know this till I read this article and I have yet to introduce blueberries.
- Fish- Now this is one thing that I dont eat and regret it. I am always scred like most parents about allergies. The human body can’t make omega-3s, so you have to get it from food. Fish, especially salmon, are high in omega-3 fatty acids, which are touted for their heart-healthy properties and their ability to boost brain performance and memory. The daycare serves tuna and I dont cook fish so I might have to take tips from my MIL on this since she is an expert in cooking fish.
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Thanks - Ditslife